Happy Chanukah: Potato,Spinach and Feta Latkes

Posted on December 21st, 2011

 

Let’s start off this Chanukah with a new look at our old friend the latke.

Regular latkes are made with grated potatoes and onions, which are deep fried in oil until they are crispy brown. The following recipe is … Continue Reading

A Little Warmth on a Cool Day

Posted on September 20th, 2011

As Fall temperatures continue to drop throughout the day, stay warm with a little help from some of the beautiful, seasonal onions. Try this French Three Onion soup to give you a warm, full belly.

French Three Onion Soup

Courtesy … Continue Reading